Ynot Italian restaurant

Christine Allen a month ago

I’ve been a long time Customer for many years the last encounter that I encountered was unheard of I ordered food for delivery. I received the food and beverages that I ordered. The bottle of soda that I had ordered seem to have had a very nasty taste to it. I immediately called to explain my concern and immediately the person that answered said that’s not our product. It’s a vendor my response to them was you sold it to me not them I called another store and a manager said I was completely correct. They handled the situation very unprofessionally and it should be rectified. Upon speaking to this manager, I left several messages and she never returned my call. I returned the call and she cut me off not letting me say what I wanted to say so I immediately hung up on her. It seems that this business will keep rubbing it to the next person to the next person, and it never gets resolved. Time to find another place to do business with. have a wonderful day.

Jim P a month ago

Great food and service! If you go on THURSDAY they have ( as of 8/27/26) a 2 meals for $30. Included is salad, entree and dessert. My dish was so full of pasta/chicken/sausage that I have 2 meals AFTER what I ate there. We definitely will be back to try their pizza and sandwiches.

Charlotte Kernutt 4 months ago

I had the best dinner at this YNot with my sister and best friend after our dance recital. At first it took some time to be served, however, the kindness shown to us by both Fletcher and Gavin made for the best dining service possible. Everything was delicious, I felt extremely comfortable and it was prob one of the best restaurant experiences of my life. High recommend to anyone in the Great Neck area or anyone who wants good Italian with amazing service! Thank you for everything and it was a pleasure to dine here!

Becky O 4 months ago

THE CHOCOLATE DESSERT IS A LIE. Waste of $10! We chose delivery and on their website it stated that the cake had: “gigantic” “layers” “butter icing” and “cookie crumble”. This was NOTHING like the description. It was hard as a rock with a weird taste. It was the size of a cupcake, not “gigantic” like the description said. It didn’t have any layers, it was incredibly dry and chalky. The “butter icing” is a joke. And there wasn’t a single cookie crumble. What did they even give us? It was completely inedible. The pasta and calzoni that we got were good, nothing to write home about. But what good is the meal when you know the restaurant just scammed you out of $10?

Steven Guzzi 5 months ago

Ynot’s version of a “grandma’s style” margherita pizza is something almost approaching a Chicago deep dish pizza… i presume? i’ve never actually eaten a legit Chicago deep dish pizza before… but what i *am* saying, though, is that this is the CLOSEST thing to a chunky, practically-all-tomato, bread-bowl of a pizza pie that this *40+ year* New York native has ever eaten before in his *LIFE*. we ordered a margherita pie from Ynot; we asked for sausage and extra fresh mozz on it, and to have it cooked well done. look, i KNOW what a margherita pizza is and how it differs from a typical ‘modern’ pizza. that isn’t the issue here... while it arrived quickly (shout-out to our DoorDash driver), i was convinced they accidentally mistook the “extra cheese” add-on we put into the order for an “extra crushed tomatoes” request instead, so i called them up to discuss the apparent mix-up. on the phone, they INSISTED it was made correctly, and that’s exactly how they’ve been preparing their margherita pies for 30 years. so, yes, they really meant to pile the tomatoes THAT high and the fresh mozzarella THAT low. it’s honestly difficult to imagine how little fresh mozzarella there might have been